Crockpot Swiss Steak

Cooking Swiss Steak in a crockpot is a great idea for todays busy families. You can add healthy beef, potatoes, carrots, and tomato. This way you have both your meat and vegetables together in one meal.

1 1/2 lbs beef round steak cut into 6 pieces

1/4 tsp salt

1/8 tsp black pepper

8 new red potatoes, scrubbed and cut into fourths

1 lb whole baby carrots

1 med onion, sliced

1 can diced Italian-style tomatoes, undrained

1 jar homestyle beef gravy

fresh parsley, chopped; optional

Spray a 12-inch non-stick skillet with cooking spray and heat over medium-high heat. Sprinkle salt and pepper over beef pieces. Cook meat 6-7 minutes, turning once, until browned.

Layer potatoes, carrots, onion and beef in 4 - 5 qt crockpot or slow cooker.

Mix tomatoes with gravy and spoon over meat in slow cooker. Cover, and cook on low setting for about 8 hours or until meat and vegetables are tender.

Sprinkle each serving with chopped parsley, if desired.

Makes 6 servings.

Slow Cooker Steak

Slow Cooker Steak -This simple, savory, slow cooker round steak recipe, will melt in your mouth. The miracle of the crockpot, and slow cooking can make even less expesive cuts of meat tender, and this easy slow cooker recipe is the perfect example of that. Seasoned with spices and cooked with peppers, this tender steak is as good as it smells! Prep Time: 5-10 mins Servings: 4 Main Ingredient: Beef Steak, Peppers Difficulty Level: 1

Saucy Steak and Vegetables

Saucy Steak and Vegetables - This snappy, slow cooked, steak and veggie recipe is so full-bodied and robust, with it’s tender tangy flavor, we guarantee you will go back for more! Succulent steak strips and chunks of healthy vegetables, completely absorb the tangy sauce while cooking in the crockpot all day, and it smells so good! Prep Time: 5-10 mins Main Ingredient: Beef Steak Difficulty Level: 1