Old Time Beef Stew
August 28, 2009 by Firehouse Chef
Filed under Buffet, Dinner, Easy, Easy Crock Pot Recipes, Main Course, New Crockpot Recipes, Slow Cooker, Supper
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Old Time Beef Stew - This super, savory, beef stew recipe is absolutely fantastic! An abundance of fresh, garden vegetables, paired with mouth watering stewing beef, cooked all day or all night in this amazing crockpot stew recipe! Less than 20 minutes of prep for a very easy, not to mention, healthy, hearty, homemade stew!
Prep Time: 15-20 mins |
Ingredients to make Old Time Beef Stew
2 tablespoons oil
Flour, Garlic powder, Paprika,
2 pounds stew beef
1 onion, quartered
1 clove garlic
4 cups boiling water
1 teaspoon salt
1 tablespoon lemon juice
1 teaspoon sugar
1 teaspoon Worcestershire sauce
1/2 teaspoon pepper
1/2 teaspoon paprika
bay leaves
1 Dash allspice or cloves
6 carrots, cut in pieces
6 medium white potatoes, cut in pieces
1/2 cup cold water
1/4 cup flour
Directions to make Old Time Beef Stew
Step 1:Brown flour coated meat. Put browned meat and remaining ingredients, except for thickening ingredients, to the crockpot. Cook on low for 10-12 hours or 5-6 hours on high.
Step 2:Stir in water and flour for last 20 minutes of cooking, for thick stew.