Creamy Crockpot Turkey
June 19, 2010 by Firehouse Chef
Filed under Buffet, Casserole, Dinner, Easy, Easy Crock Pot Recipes, Lunch, Main Course, New Crockpot Recipes, Supper
 |
Creamy Crockpot Turkey - This country style creamy crockpot turkey recipe, is not only a great way to use up leftover turkey from the holidays, it is extremely versatile! Serve it right out of the crockpot onto homemade rolls for a hot turkey sandwich, or over brown or yellow rice as a meal. And, this simple crockpot turkey recipe reheats well.
Prep Time: 5 mins |
Ingredients to make Creamy Crockpot Turkey
6 c. diced turkey
3 cups Velveeta cheese (American cheese), diced or shredded
1 can cream of mushroom soup
1 can cream of chicken soup
1 onion, chopped
1/2 c. Miracle Whip
Directions to make Creamy Crockpot Turkey
Combine everything in your crockpot and cook on low for 4 hours. Stir every 30 minutes or so.
Serve over your favorite buns, for a hot turkey sandwich, or over rice, for a meal.
Crockpot Sausage Chili
June 12, 2010 by Firehouse Chef
Filed under Buffet, Dinner, Easy, Easy Crock Pot Recipes, Lunch, Main Course, New Crockpot Recipes, Slow Cooker, Supper
 |
Crockpot Sauasage Chili - This crockpot sausage recipe, is overflowing with healthy ingredients, tastes amazong, and is a quick, easy recipe as well. The slow cooker simmers the chili all day, melting all the ingredients together, and filling the house with its appetizing aroma.
Prep Time: 5 mins |
Ingredients to make Crockpot Sauasage Chili
2 pounds smoked sausage (your favorite variety; I usually use beef or turkey sausage)
1 can of kidney beans
1 can of great northern beans
1 can of pinto beans
1 can of chickpeas (aka garbanzo beans)
1 small onion, diced
1 cup of water
1 8 ounce can of tomato sauce
1 teaspoon of minced garlic
1 bay leaf
2 teaspoons of Creole Seasoning
Directions to make Crockpot Sauasage Chili
Crockpot Swiss Steak
May 17, 2010 by Camp Cook
Filed under Easy, Easy Crock Pot Recipes, New Crockpot Recipes, Vegetables, steak
Cooking Swiss Steak in a crockpot is a great idea for todays busy families. You can add healthy beef, potatoes, carrots, and tomato. This way you have both your meat and vegetables together in one meal.
1 1/2 lbs beef round steak cut into 6 pieces
1/4 tsp salt
1/8 tsp black pepper
8 new red potatoes, scrubbed and cut into fourths
1 lb whole baby carrots
1 med onion, sliced
1 can diced Italian-style tomatoes, undrained
1 jar homestyle beef gravy
fresh parsley, chopped; optional
Spray a 12-inch non-stick skillet with cooking spray and heat over medium-high heat. Sprinkle salt and pepper over beef pieces. Cook meat 6-7 minutes, turning once, until browned.
Layer potatoes, carrots, onion and beef in 4 - 5 qt crockpot or slow cooker.
Mix tomatoes with gravy and spoon over meat in slow cooker. Cover, and cook on low setting for about 8 hours or until meat and vegetables are tender.
Sprinkle each serving with chopped parsley, if desired.
Makes 6 servings.
Slow Cooker Steak
October 26, 2009 by Firehouse Chef
Filed under Buffet, Dinner, Easy, Easy Crock Pot Recipes, Main Course, New Crockpot Recipes, Slow Cooker, Supper
 |
Slow Cooker Steak -This simple, savory, slow cooker round steak recipe, will melt in your mouth. The miracle of the crockpot, and slow cooking can make even less expesive cuts of meat tender, and this easy slow cooker recipe is the perfect example of that. Seasoned with spices and cooked with peppers, this tender steak is as good as it smells!
Prep Time: 5-10 mins |
Ingredients to make Slow Cooker Steak
2 lb Lean round steak
2 Green peppers, chopped
2 tb Minced dried onion
1 c Beef boullion
1/4 c Soy sauce
1/2 ts Ground ginger
1/2 ts Garlic powder
Directions to make Slow Cooker Steak
Pork Tenderloin with Gravy
August 13, 2009 by Firehouse Chef
Filed under Buffet, Crock Pot Videos, Dinner, Easy, Main Course, Roast, Slow Cooker, Supper, Videos
Pork Tenderloin with Gravy - This incredibly tender, pork tenderloin and gravy, crockpot recipe, shows you how to make gravy, when the roast is done! The dripping from the roast are full of fabulous flavor, from slow cooking, and make an out of this world thick, rich, creamy gravy. Try this next time you make pork tenderloin in the slowcooker.
How To Make Pork Tenderloin with Gravy Video
Beefy Bean Chili
August 4, 2009 by Firehouse Chef
Filed under Buffet, Casserole, Crock Pot Videos, Easy, Slow Cooker, Supper, Videos
Beefy Bean Chili - This thick, dynamic beef chili crock pot recipe, has an abundance of ground beef, making it quite hearty. A fabulous blend of flavorful, aromatic spices fill the house as it slow cooks all day. The best thing about this chili, is it tastes even better the next day, or it freezes well too. Add a slice of still warm homemade bread, and you have all you need!
How To Make Beefy Bean Chili Video
Slow Cooked Fresh Artichokes
July 23, 2009 by Firehouse Chef
Filed under Appetizer, Easy, Easy Crock Pot Recipes, Side Dish, Slow Cooker
 |
Slow Cooked Fresh Artichokes - Absolutely anyone can make this easy, delicious, crockpot recipe! Fresh, hearty, artichokes, water, and a hint of citrus, from the lemon slices, are all that you need! So good for you as well, artichokes just may become your new favorite vegetable, once you try this! The butter sauce is divine, but so are the artichokes on their own, if you want to eliminate fat from your family’s diet.
Prep Time: 5-10 mins |
Ingredients to make Slow Cooked Fresh Artichokes
2 lg Fresh artichokes
6 c -Water, hot
4 sl Lemon, thin slices
LEMON BUTTER SAUCE:
1/3 c Butter or margarine, melted
3 tb Lemon juice
1/4 ts Seasoned salt
Directions to make Slow Cooked Fresh Artichokes
Saucy Steak and Vegetables
July 17, 2009 by Firehouse Chef
Filed under Buffet, Easy, Easy Crock Pot Recipes, Main Course, New Crockpot Recipes, Slow Cooker, Supper
 |
Saucy Steak and Vegetables - This snappy, slow cooked, steak and veggie recipe is so full-bodied and robust, with it’s tender tangy flavor, we guarantee you will go back for more! Succulent steak strips and chunks of healthy vegetables, completely absorb the tangy sauce while cooking in the crockpot all day, and it smells so good!
Prep Time: 5-10 mins |
Ingredients to make Saucy Steak and Vegetables
1 1/2 pounds Chuck or round steak, cut in strips
1/3 cup Flour
1 teaspoon Salt
1/4 teaspoon Pepper
1 Large onion, sliced
1 Large green pepper, sliced
1 pound Can tomatoes
1 Can mushrooms, (4 ounces) drained
2 tablespoons Molasses
3 tablespoons Soy sauce
1 Pkg frozen french green beans, (10 ounces)
Directions to make Saucy Steak and Vegetables
Best Pulled Pork Sanwiches
June 22, 2009 by Firehouse Chef
Filed under Easy, Easy Crock Pot Recipes, Main Course, Roast, Slow Cooker, Supper
 |
Best Pulled Pork Sanwiches - If you are a fan of pulled pork, then this is the sandwich for you, it’s the “best”! The wonderful white meat of pork, with the oh so tasty, onion and garlic, mixed with your favorite BBQ sauce, and slow cooked all day in the crockpot. So easy and time saving, they are about to become a regular at your house.
Prep Time: 10-15 mins |
Ingredients to make Best Pulled Pork Sanwiches
4 lb Boneless pork roast
4 Cloves garlic, minced
1 md Onion, minced
Salt and pepper to taste
1 Bottle of your favorite bbq sauce
Directions to make Best Pulled Pork Sanwiches
Roasted Pork and Cranberries
June 22, 2009 by Firehouse Chef
Filed under Easy, Easy Crock Pot Recipes, Main Course, Roast, Supper
 |
Roasted Pork and Cranberries - This easy new crockpot recipe is without a doubt a “must try”, starring, tender pork loin, and ruby red cranberries. This incredible pairing, is slow cooked in a crockpot all day, to completely blend all the flavors. You are going to love this one!
Prep Time: 5 mins |
Ingredients to make Roasted Pork and Cranberries
1 3 pound pork loin roast
salt and pepper, to taste
1 cup cranberries, chopped OR ground
1/4 cup honey
1 teaspoon orange peel, grated
1/8 teaspoon ground cloves
1/8 teaspoon ground nutmeg
